What to do if anemia in pregnant women affects the baby

　　pregnant woman anemia what to do? What impact will it have on the baby? Anemia is a common complication of expectant mothers during pregnancy. After pregnancy, due to the increased demand for oxygen in the expectant mother's body, her metabolism accelerates, and at the same time Uterus During pregnancy, the growth of the fetus and placenta increases blood volume. In the increased blood, plasma increases more than red blood cells, thus forming the phenomenon of blood dilution during pregnancy. This is a normal physiological process. It is medically called physiological anemia, and is mostly iron deficiency anemia. However, long-term anemia, if not detected and treated in time during prenatal check-ups, will lead to insufficient blood supply to the brain and insufficient oxygen content in the blood, which can easily lead to fainting. At the same time, anemia can cause insufficient nutritional supply to the fetus. In mild cases, the development of the fetus will be slow, and in severe cases, it may cause premature birth、fetus Intrauterine distress.

　　In order to prevent or reduce anemia, during early pregnancy, you should eat more liquid or semi-liquid foods, such as pork liver soup, tofu, steamed eggs, vegetable soup, etc. Eat small meals frequently and eat more nutritious foods. Do not be picky or picky about your food. Oral or intramuscular iron preparation is one of the effective measures to prevent and correct iron deficiency anemia. Appropriate traditional Chinese medicine can also be used. If you faint due to anemia, you can carefully transfuse small amounts of blood multiple times under the guidance of a doctor. >>>>> Pregnant woman appears7Be careful with these symptoms